These all-too-awesome grilled chicken sandwiches are what's for dinner tonight! They're so easy to make and are perfect for summer suppers. They don't really have a name so I guess we'll call them Fancy Chicken Sandwiches
- Marinate boneless, skinless chicken breasts in Italian dressing for as long as time allows.
- Grill each chicken breast until no longer pink in the middle. Enjoy the marvelous smell from the grill that makes your tummy rumble.
- Top each piece of chicken with 1-2 slices of crispy bacon. Cover with a piece of Colby or CoJack cheese. Allow to melt.
- Serve on a Kaiser roll.
- Dress it with mayo, honey mustard, lettuce and tomato, or whatever else you like.
2 comments:
Those look DELIGHTFUL!
This looks awesome! I love all the cheese!
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